Mike's Fat Assed Spicy Pork Beer Tacos
Mike's Fat Assed Spicy Pork Beer Tacos

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, mike's fat assed spicy pork beer tacos. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Table of contents : - Pork Tacos Crockpot - Crockpot taco soup with beer - Chicken Enchiladas - Mexican Chicken Tikka Quesadilla - Huevos Rancheros Recipe - Taco Seasoning - Mike's Chunky Chicken Fajita Style Soft Tacos - Steak Fajitas with Queso Cheese Sauce - Spinach chicken and. In Mexico, super thin slices of pork butt and pork fat are marinated in chiles and tomato, stacked and roasted on a spit, and shaved, hot and crispy, into a corn tortilla. To mimic this popular taco filling, which is often garnished with sw.

Mike's Fat Assed Spicy Pork Beer Tacos is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Mike's Fat Assed Spicy Pork Beer Tacos is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have mike's fat assed spicy pork beer tacos using 25 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Fat Assed Spicy Pork Beer Tacos:
  1. Take 4 Pounds Pork Loin [cut into large 2" pieces]
  2. Prepare 2 Pounds Hatch Green Chilies [peeled - de-seeded & chopped]
  3. Make ready 2 (16 oz) Cans Mexican Lager Beers [like Tecate - American lager
  4. Prepare 1 (32 oz) Box Low Sodium Beef Broth
  5. Make ready 1/2 Cup Celery [chopped]
  6. Get 2 Cups Onions [chopped]
  7. Get 1 Cup Cilantro Leaves [left whole + reserves for garnish]
  8. Prepare as needed Raw Cabbage [thin sliced - garnish]
  9. Take 2 LG Jalapeños [minced + reserves for garnish]
  10. Take 8 Cloves Garlic [minced]
  11. Take as needed Fresh Avocados [garnish]
  12. Prepare 1 Can Rotell Tomatoes [or 1 large tomato]
  13. Take as needed Lime Wedges [garnish]
  14. Prepare 1 tbsp Better Than Beef Bouillon
  15. Prepare 1 tsp Mexican Oregeno [crushed]
  16. Make ready 2 tbsp Ground Cumin [divided]
  17. Make ready 1 1/2 tsp Fresh Ground Black pepper [divided]
  18. Prepare 1/2 tsp Cayenne Pepper
  19. Get 1/2 tsp Chili pepper
  20. Prepare 1/4 Cup Of Your Favorite Red Salsa
  21. Make ready as needed Sour Cream [garnish]
  22. Take as needed Queso Fresco Campicino Cheese
  23. Prepare as needed Mexican 3 Cheese [garnish]
  24. Make ready as needed Green Or Red Salsas
  25. Make ready as needed Fresh Flour Tortillas

In Mexico, super thin slices of pork butt and pork fat are marinated in chiles and tomato, stacked and roasted on a spit, and shaved, hot and crispy, into a corn tortilla. To mimic this popular taco filling, which is often garnished with sweet pineapple, without any special equipment, we had to get creative. The pork is rubbed with spices, slow-cooked, shredded and served with tortillas in tacos or burritos. Try these pulled pork tacos made with slow cooker Mexican pulled pork!

Instructions to make Mike's Fat Assed Spicy Pork Beer Tacos:
  1. Here's most of what you'll need.
  2. Chop loin into 2" pieces. Dust pork with 1/2 of your Cumin and black pepper. Add 1 box broth and 1/2 of one of your Mexican beers. Allow to simmer covered for 1 hour. Longer if possible. Stir occasionally. Add beer, additional broth or water if needed - to steam your thick chunks of meat.
  3. Mexican beer used.
  4. Chop all vegetables.
  5. 2 pounds Hatch Green Chilies roasted, peeled and de-seeded.
  6. Better Than Beef Bouillon
  7. Throw everything in your skillet with your second can of Mexican beer. Allow to simmer for another hour. Add remaining beer or water if needed. Stir regularly. Don't add any salt yet as this dish will season up with the broth and long simmer time.
  8. Here's your desired outcome.
  9. This dish is also great for work lunches.
  10. Top and garnish with fresh cheeses, avocados, sour cream, salsas, cilantro, onions, lime wedges and sliced cabbage. After all, this dish is really all about the chilly options! Enjoy!

Of course, how could you not love slow cooker pork tacos filled with spicy shredded pork? Mix the beer with the BBQ sauce and taco seasoning (I prefer homemade but store bought will work just fine). Line up your pork belly strips in a baking dish Today I love you just the way you are.slow braised in these BBQ Pork Belly Tacos. Make these and you'll be in love too! Taco night is always a hit, and it will be even better wit this spicy taco and slaw.

So that is going to wrap it up with this special food mike's fat assed spicy pork beer tacos recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!