Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, root beer barbeque sauce. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Root beer barbeque sauce is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Root beer barbeque sauce is something that I’ve loved my whole life.
Homemade barbecue sauce has been high atop my list of culinary creations to master. But it took a little nudging from a roadside eatery in Los Angeles to inspire a While Coca-Cola is the classic option for carbonated beverage-based barbecue sauces, root beer adds an extra element of rich flavor. Root Beer Barbecue Sauce has a nice sweet and tangy flavor that makes a great sauce for pork or chicken recipes on the barbecue grill.
To begin with this particular recipe, we have to prepare a few components. You can cook root beer barbeque sauce using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Root beer barbeque sauce:
- Get 1 medium onion finely chopped
- Prepare 2 cloves garlic, minced
- Take 1/2 cup Worcestershire sauce
- Get 1/2 cup honey
- Get 1/2 cup orange juice
- Prepare 2.5 cups root beer
- Prepare 1 tsp salt
- Get 1 tsp fresh ground black pepper
- Get 1 tsp red pepper
- Take 1/2 cup brown sugar
- Take 4 tbs olive oil
Season sauce to taste with salt and pepper. Stir together the root beer, ketchup, orange juice, Worcestershire sauce, and molasses in a saucepan. Season with ginger, paprika, chipotle powder, garlic powder, onion powder, and red pepper flakes. For this Root Beer Barbecue Sauce, the regular or spicy bottled sauces work best.
Instructions to make Root beer barbeque sauce:
- In a medium sauce pan, saute onions and garlic over medium heat in until tender
- Add all of the ingredients to pan and simmer for 30 minutes
- Add all contents to a blender and puree
- Return sauce to pan and simmer for another 30 minutes
- Let cool and enjoy!
- Sauce can be put in a mason jar and be stored in the fridge for a few weeks.
The sweet ones tend to just be too sweet combined with the soda. Taste for seasoning, adding lemon juice, brown sugar, or other ingredients as necessary. Transfer the sauce to a bowl or clean glass jars and let cool to room temperature, then refrigerate, covered, until ready to serve. This beer barbecue sauce is thick, rich, and full of flavor. The sauce is long-simmered until it is thickened and the flavors are concentrated.
So that is going to wrap this up for this special food root beer barbeque sauce recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
