Wholemeal Banana Bread with Jaggery
Wholemeal Banana Bread with Jaggery

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, wholemeal banana bread with jaggery. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Wholemeal Banana Bread with Jaggery is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Wholemeal Banana Bread with Jaggery is something which I’ve loved my entire life.

Banana bread is a great way to use overripe bananas. Skip the white flour and sugar and make this healthier whole wheat banana bread recipe Crumble the butter with your fingers into the banana jaggery mix and add yoghurt. Mix the dry and wet ingredients together and add the.

To get started with this recipe, we must prepare a few components. You can cook wholemeal banana bread with jaggery using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Wholemeal Banana Bread with Jaggery:
  1. Make ready 2 Cup Whole wheat flour
  2. Prepare 3 Medium size ripe banana
  3. Prepare 2 Eggs
  4. Prepare 1/2 Cup Jaggery (crushed into powder)
  5. Make ready 3 tbsp olive oil
  6. Get 1 tsp Vanila Extract
  7. Prepare 1 tsp Cinnomon Powder
  8. Make ready 4 tbsp chopped walnut
  9. Take 3 tbsp raisins
  10. Get 1 tsp baking soda
  11. Get 1/2 Salt

I have made the bread with organic whole wheat flour, but if you want. The best bananas to use for Banana Bread With Cardamom And Jaggery are ripe with black speckles on them and are soft to the touch. Add the jaggery and butter mixture. Gently fold the wet ingredients into the flour mixture until mixed together then pour the batter.

Steps to make Wholemeal Banana Bread with Jaggery:
  1. Mix Jaggery and oil and beat it till well mixed
  2. Add egg and beat well
  3. Mash Banana into a smooth paste and add it in the mixture
  4. Add Vanila Extract and Cinnomon Powder and mix well.
  5. Add flour, salt and baking powder. Mix well
  6. Add raisins and 3 tbsp walnut into the mixture
  7. Brush a cake tin with oil and pour the mixture in it
  8. Sprinkle rest of the walnut on top of it.
  9. Bake it at 165C for 55-60 min
  10. Take the tin out and check by inserting a knife. If it comes out clean then, it's done.
  11. Wait for 5 min, then take the bread out. Allow it to cool on wire rack for about 60 min.
  12. Slice or cut it the way you want. It can be stored in the fridge for upto a week though I doubt it will last that long 😊

Eggless banana bread recipe - Soft, delicious and moist eggless banana bread, can be made with whole wheat Slice eggless banana bread with a serrated knife. More banana bakes, Banana cake recipe i don't hv jaggery powder. how can i use jaggery chunks ,do i hv to melt it or sth else?? can. Buttermilk Banana Bread - This is the best banana bread recipe ever! This is an easy recipe and the bread is so moist and delicious. I made this banana bread recipe when I had over ripe bananas and left-over buttermilk in the refrigerator that I didn't know what to do with.

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