Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, drunken pork in brandy and dark soy sauce stew. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Drunken Pork In Brandy and Dark Soy Sauce Stew is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Drunken Pork In Brandy and Dark Soy Sauce Stew is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have drunken pork in brandy and dark soy sauce stew using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Drunken Pork In Brandy and Dark Soy Sauce Stew:
- Prepare 900 grams pork rib or porktail or porkbelly optional
- Take 3/4 cup brandy
- Prepare 5 tbsp dark soy sauce
- Get 3/4 cup any stock
- Prepare 10 clove garlic
Instructions to make Drunken Pork In Brandy and Dark Soy Sauce Stew:
- Marinated the pork with brandy and dark soy sauce with 10 garlic clove overnite or at least 1hour
- Add in some stock then put all ingredients into a preasure cooker and cook on high for 35 minutes ,or you can cook it on stove in a low simmer for about 2 hours
- Once cooked simmer till sauce are thicken then enjoy with white rice ,or noodle or even in sandwich or taco
- Below,are few,brandy recipes,i am glad to share with you - - https://cookpad.com/us/recipes/341835-drunken-spicy-garlic-shrimp
So that is going to wrap it up with this special food drunken pork in brandy and dark soy sauce stew recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
