Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣
Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crockpot beer 🍺 and 2 cheese potato chowder 🥣. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pour broth and beer over vegetable. Add cheese and whipping cream; stir until cheese is melted. Made with potatoes, milk, bacon (or salt pork), and canned minced clams, our thick and creamy recipe is satisfying and full of flavor.

Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣 is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣 is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook crockpot beer 🍺 and 2 cheese potato chowder 🥣 using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣:
  1. Take 2 pounds red potatoes, rinsed, cut up
  2. Prepare 2 onions, chopped
  3. Make ready 1 pound baby carrots
  4. Prepare 10 garlic cloves, minced
  5. Make ready 1/8 teaspoon black pepper
  6. Prepare 1/4 teaspoon crushed red pepper
  7. Make ready 1 (14 ounce) can chicken broth
  8. Make ready 1 bottle beer
  9. Make ready 2 cups shredded cheddar cheese
  10. Take 1 cup shredded mozzarella cheese
  11. Take 1 3/4 cups heavy cream

Ladle this chowder into huge mugs and garnish each serving with rye bread croutons. To make croutons, arrange a single layer of cubed rye bread on a. Crockpot Seafood Chowder recipe: Chowder is a North American cuisine, a hearty soup usually containing fish or shellfish, especially clams. The word chowder is a corruption of the French chaudiere ("cauldron"), and chowder may have originated among Breton fishermen who brought the custom to.

Instructions to make Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣:
  1. In your crockpot combine : red potatoes, onions, baby carrots, garlic, black pepper, crushed red pepper, chicken broth and beer 🍺……Mix lightly……
  2. Cover and cook on Low for 8 hours…..
  3. After 8 hours of cooking, lightly mash crockpot mixture with a fork…….
  4. Next add your shredded cheddar cheese, mozzarella cheese and heavy cream, mix well and cover…….
  5. Continue to cook on Low until both cheeses have melted and chowder is fully heated……
  6. Serve with some bread and enjoy 😉!!!

Right before serving, dollop with a little bit of butter and stir. Drain potatoes then place back in the crockpot. Add remaining stick of butter (cubed), cream cheese, heavy cream and salt and pepper. Course/Dish: Potatoes Vegetable Appetizers Side Casseroles. Vanilla ice cream sandwiched between two chocolate cookies they are a classic summer treat.

So that’s going to wrap it up for this exceptional food crockpot beer 🍺 and 2 cheese potato chowder 🥣 recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!