Ground Beef Chilaquiles
Ground Beef Chilaquiles

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, ground beef chilaquiles. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Ground Beef Chilaquiles is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Ground Beef Chilaquiles is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook ground beef chilaquiles using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ground Beef Chilaquiles:
  1. Prepare 1 lb ground beef
  2. Prepare 1/2 white onion
  3. Make ready 1 bag homemade corn tortilla chips or 20 corn tortillas
  4. Get 1 bag shredded cheese
  5. Prepare 1 clove garlic
  6. Take 1 can chili colorado enchillada sauce
  7. Take 2 tbsp corn oil
  8. Get 1 tsp cumin
  9. Take 1 tsp garlic salt
  10. Take 1/2 packages queso fresco
  11. Get 1/2 tsp salt
  12. Take 1/2 can water
Steps to make Ground Beef Chilaquiles:
  1. the tortilla chips must be the homemade kind from like a little mexican market brand ( do not use regular tortilla chips will fall apart).
  2. if your using fresh corn tortillas cut into triangles and cook in 1 cup oil till crisp drain set aside.
  3. cook ground beef with, salt, garlic salt, diced onion & finely diced garlic drain & set aside.
  4. Sauce: heat 2tbsp oil in pan add your cumin straight into oil cook for 39 seconds add in your sauce 1/2 can water cook on med heat 10minutes add in chips and ground beef carefully incorporate. Turn off pan top with cheese and place a lid on top so cheese can melt. Enjoy!!

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