Apple Salad with fish
Apple Salad with fish

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, apple salad with fish. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Apple Salad with fish is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Apple Salad with fish is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have apple salad with fish using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Apple Salad with fish:
  1. Take 4 pieces Crumbed fish
  2. Take 1 large apple, grated
  3. Take 1 tbsp celery leaf, chopped
  4. Take 1 tbsp Maple syrup
  5. Get 1 tsp Salt
  6. Make ready 1 tbsp lemon juice
  7. Take Chili flakes, up to your taste
  8. Prepare Cashew nuts for topping
  9. Get Rice bran oil for frying
Instructions to make Apple Salad with fish:
  1. Heat the oil in the pan at medium high until hot, add the fish to fry until golden brown both side. Remove the fish from the pan and put on a the plate with a paper towel to absorb the excess oil. Remove the paper towel and set aside
  2. In a bowl add, apple, celery, maple syrup, salt,lemon and chili flakes. Mixed everything until combine.
  3. Put the salad mixed on to the fish then on top with cashew nuts. Enjoy:)

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