Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy beef masala with green pea's. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Spicy Beef Masala with Green Peas This meal is one of the most popular recipe in India. Can be served with plain rice, Porata and. Green peas masala recipe with step by step photos - an almost restaurant-style delicious recipe of green peas curry.
Spicy Beef Masala with Green Pea's is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Spicy Beef Masala with Green Pea's is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook spicy beef masala with green pea's using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Beef Masala with Green Pea's:
- Prepare 1 lb beef
- Get 1 cup green peas
- Prepare 2 cup tomato chopped
- Take 2 cup onion, chopped
- Get 1 cup vegetable oil
- Take salt
- Take 2 tbsp coriander leaves, chopped
- Take 1 tbsp sugar
- Prepare spice
- Get 1 tsp cardamom powder
- Get 1 tsp cumin powder
- Get 1 tsp cinnamon powder
- Get 1 tsp ginger, mashed
- Prepare green chili
- Make ready 1 tsp black pepper powder
- Take 1 tsp turmeric powder
- Get 1 tbsp garlic, chopped
All Reviews for Spicy Indian Chicken with Green Masala. I would recommend marinating the chicken overnight for a fuller flavor. Tasted great with potato/peas/onion side dish with cumin and garlic. So it is called green peas masala.
Steps to make Spicy Beef Masala with Green Pea's:
- Mix all of the spice with beef( short-cut) add salt and half of the vegetable oil with it. Cook it until the beef is ready to eat.
- Fry the onion and green pea's until the onion is light brown.
- Add the cooked beef into it with the chopped tomatoes, sugar and coriander leaves at the end
- Enjoy…..:)
The slight sweetness of peas goes well with spicy, creamy gravy. Today's recipe is gravy version, I have already Serving suggestion: Serve this matar masala or green peas curry with roti, paratha, naan, kulcha or tandoori roti. It can be served with rice or jeera rice. Green Peas Masala - Restaurant Style Recipe - Ingredients. Channa masala powder gives a great flavour to the gravy.
So that’s going to wrap it up for this exceptional food spicy beef masala with green pea's recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
