Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dalia lollipop - broken wheat lollipop. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Dalia Lollipop - Broken Wheat Lollipop is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Dalia Lollipop - Broken Wheat Lollipop is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have dalia lollipop - broken wheat lollipop using 21 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Dalia Lollipop - Broken Wheat Lollipop:
- Prepare 1 cup soaked broken wheat (dalia)
- Take 1 cup boiled vegetables (green peas, corn kernels– seasonal)
- Take 2 boiled potatoes, peeled & grated
- Prepare 5 tablespoons Paneer, grated
- Prepare 1/3 cup soya chunks, soaked and grinded
- Prepare 1/2 cup cornflakes crumbs
- Get 1/2 cup Cornflour batter (cornflour and water mix)
- Get 1 onion, chopped
- Get 1 capsicum, chopped
- Make ready 1 carrot, gratted
- Prepare 1 teaspoon, ginger-garlic paste
- Prepare 1 green chilli, finely chopped
- Prepare 2 teaspoons coriander leaves, chopped
- Prepare 1 teaspoon red chilli powder
- Make ready 1/4 teaspoon garam masala powder
- Take 1/4 teaspoon cumin powder
- Get 1 teaspoon chaat masala
- Get 1 teaspoon lemon juice
- Prepare 1/2 tbsp Salt or as per taste
- Make ready 500 ml Oil for frying (I Use Rice Bran Oil)
- Make ready 8 candy stick
Instructions to make Dalia Lollipop - Broken Wheat Lollipop:
- Take bowl. Add soaked Dalia. - Add potatoes, boiled vegetables,paneer, soya chunk crush, onions, green chilies, capsicums, carrot, lemon juice, ginger-garlic paste, along with all the spices to a large mixing bowl. Mix everything well to combine. Last add salt to taste.
- Divide the dalia mixture into 7-8 portions. Make a ball of each portion, and flatten between your palms into the shape of a small lollipop /tikki/cutlet. (Shape as per your Idea) - Coat each lollipops with cornflour mix and cornflakes crumbs.
- Heat oil in a pan over medium-heat.
- Fry all the lollipops from both sides till they turn golden coloured and crisp.
- Serve hot with ketchup or Chutney or Mayonnaise.
So that’s going to wrap it up with this special food dalia lollipop - broken wheat lollipop recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
