Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, beef and vegetable soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Beef and Vegetable Soup is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Beef and Vegetable Soup is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have beef and vegetable soup using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef and Vegetable Soup:
- Prepare 2 lb ground beef
- Make ready 1 medium onion, chopped
- Prepare 1 garlic clove, minced
- Take 2 cup tomato juice
- Make ready 2 -3 carrots, sliced
- Take 2 - 3 ribs of celery, sliced
- Make ready 1/2 green pepper, chopped
- Prepare 1 cup corn
- Make ready 2 cup green beans
- Prepare 2 medium potatoes, cubed
- Take 2 cup water
- Prepare 1 tbsp worcestershire sauce
- Make ready 1/4 tsp dried oregano
- Take 1/4 tsp dried basil
- Take 1 dash of hot pepper sauce
- Prepare 1 beef bouillon cube
- Make ready 1 tsp salt
- Make ready 1/4 tsp black pepper
Steps to make Beef and Vegetable Soup:
- Brown meat. Drain.
- Combine all ingredients in slow cooker (crock pot).
- Mix, and cover, cook on low 6-8 hours or until done.
- You can use frozen veggies instead of fresh.
So that is going to wrap it up for this exceptional food beef and vegetable soup recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
