Slow Cooker Shredded beef
Slow Cooker Shredded beef

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, slow cooker shredded beef. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Slow Cooker Shredded beef is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Slow Cooker Shredded beef is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have slow cooker shredded beef using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Shredded beef:
  1. Make ready 2 lb beef for roasting
  2. Take 1 can tomato and green chilies
  3. Take 1 packages Taco seasoning
  4. Get 1 salt
  5. Make ready 1 black pepper
  6. Get 1 ground cumin
Instructions to make Slow Cooker Shredded beef:
  1. Pot beef in slow cooker
  2. Mix tomatoes and chilies, taco seasoning, salt, pepper, and cumin together.
  3. Top beef with mixture
  4. Cook for 10 hours in slow.
  5. Take beef out and shred with fork.
  6. Put meat back in the sauce and stir.
  7. Serve with rice and side of veggies.

So that’s going to wrap it up with this special food slow cooker shredded beef recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!