Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, mango-habeñero beef. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mango-Habeñero Beef is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Mango-Habeñero Beef is something that I’ve loved my whole life. They are nice and they look fantastic.
Bring pot of water to rolling boil. For the Mango Habanero Beef Jerky. Trim all the fat, gristle, and silver skin from the Making Mango Habanero Beef Jerky in the Oven.
To get started with this recipe, we have to prepare a few components. You can cook mango-habeñero beef using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mango-Habeñero Beef:
- Get 4 oz beef tips
- Make ready 1/4 cup rice
- Take 1/4 cup mango
- Take 1/8 cup green onion
- Make ready 1/2 habeñero pepper
- Make ready 2 slice tomato
- Get 1 1/2 tbsp red pepper
- Prepare 1 tbsp sour cream
- Prepare 1/4 tsp garlic powder
- Make ready 1/8 tsp onion powder
- Get salt
- Prepare ground black pepper
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Instructions to make Mango-Habeñero Beef:
- Bring pot of water to rolling boil. Add rice, and cook for 15-20 minutes until soft.
- Wash veggies. Skin mango, and dice 1/4 cup. Dice green onion, tomato, and habeñero pepper. Add to blender, along with garlic powder, onion powder, and 2 pinch salt. Pulse until desired salsa texture is reached, adding water as needed to thin.
- In pan over medium heat, cook beef to 155°F. Season to taste with salt and black pepper.
- When salsa is done, remove from blender and hand-mix in sour cream. Set aside.
- When rice is finished, remove from heat and drain water. Plate, as season with salt lightly.
- Spread salsa over rice, and cover with beef tips. Garnish with green onions and red pepper.
Verdict: This Mango Habanero beef jerky from Lawless Jerky does a great job of giving out mango and habanero flavors, with a moderate level of heat. We enjoy Fermented Mango Habanero Hot Sauce on pretty much everything, but on my Mexican Braised Beef Tacos, it's simply amazing! If you LOVE Mangos as much as I do. Mango & habanero make a delectable sweet & spicy combination. Mango & habanero make the BEST addition to these easy black bean tacos.
So that is going to wrap this up with this special food mango-habeñero beef recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
