Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, blueberry cinnamon roll bake #mycookbook. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Blueberry Cinnamon Roll Bake #mycookbook is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Blueberry Cinnamon Roll Bake #mycookbook is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have blueberry cinnamon roll bake #mycookbook using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Blueberry Cinnamon Roll Bake
#mycookbook:
- Make ready 2 packages cinnamon rolls (save the icing)
- Make ready 4 eggs
- Take 1/2 cup milk
- Make ready 1 teaspoon vanilla
- Prepare 1 tablespoon cinnamon
- Prepare 1 1/2 cups blueberries
Steps to make Blueberry Cinnamon Roll Bake
#mycookbook:
- Cut cinnamon rolls into bite-size pieces and set aside.
- In a bowl, whisk together eggs, milk, vanilla, and cinnamon until well combined.
- Place cut up cinnamon rolls into an 8x8 baking dish. Pour blueberries on top followed by the milk mixture.
- Bake for 40-45 minutes or until fully cooked. If the top is looking too brown, cover with foil for the remaining time.
- Garnish with icing and serve.
So that’s going to wrap it up for this special food blueberry cinnamon roll bake #mycookbook recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
