Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, blueberry muffins. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Blueberry Muffins is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Blueberry Muffins is something that I have loved my entire life.
These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top. They are extra easy to make, too. These homemade blueberry muffins are light, fluffy, and PACKED with blueberries!
To begin with this particular recipe, we have to prepare a few ingredients. You can cook blueberry muffins using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Blueberry Muffins:
- Get 1 1/4 cups flour
- Get 1/3 cup sugar
- Prepare 2 tsp baking powder
- Prepare 1/4 teaspoon salt
- Prepare 2 eggs
- Prepare 4 tbsp melted butter
- Make ready 3/4 cup milk
- Prepare 1 tsp vanilla extract
- Take 1 tsp grated lemon rind
- Get 1 cup fresh blueberries
But when it comes to muffin varieties, blueberry muffins with streusel topping hold the crown. Nothing compares to the classic blueberry muffin and today I'm showing you exactly how to prepare them. The Best Blueberry Muffins are perfectly sweet, easy to make, and full of blueberry flavor. You'll love this recipe from the world famous original Jordan Marsh department store muffins.
Instructions to make Blueberry Muffins:
- Preheat the oven to 400F grease a 1/2 cup muffin pan (I used joe’s silicone muffin cups, greased inside and placed in my old muffin pan). Sift the flour, sugar, baking powder and salt into a bowl.
- In another bowl. Whisk the eggs, blend, add melted butter, milk, vanilla and lemon rind, stir to combine
- Make a well in the dry ingredients and pour in the egg mixture. Stir until just flour is moistures, don’t over stir. Add blueberries, just fold in. Spoon the batter into the cups, leave room for the muffins to rise.
- Bake u til tops spring back when touched lightly, 20- 25 minutes.
Watch how to make healthy blueberry muffins in this short recipe video! These blueberry muffins are easy to make with wholesome ingredients. The secret is in NOT mixing the batter too much: the less you mix, the better the muffins are. You can replace the blueberries with chocolate chips to make an. These blueberry muffins are yummy, but they're secretly healthy too!
So that is going to wrap this up for this special food blueberry muffins recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
