Beef and Vegetable Soup
Beef and Vegetable Soup

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, beef and vegetable soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Beef and Vegetable Soup is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Beef and Vegetable Soup is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook beef and vegetable soup using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef and Vegetable Soup:
  1. Make ready 1 T oil
  2. Take 12 oz boneless chuck steak, trimmed and chopped
  3. Prepare 1 yellow onion, finely chopped
  4. Prepare 2 cloves garlic, minced
  5. Make ready 1 carrot, halved and sliced
  6. Prepare 2 stalks celery, thinly sliced
  7. Make ready 14.5 oz can diced tomatoes
  8. Make ready 2 c low-sodium vegetable or beef stock
  9. Make ready 1 bay leaf
  10. Get 1 zucchini, halved and sliced
  11. Get 1 c cabbage, shredded
  12. Get 2 T chopped fresh parsley
Instructions to make Beef and Vegetable Soup:
  1. In large skillet, heat 2 tsp of oil. Brown beef then transfer to plate.
  2. In large pot, heat 2 tsp oil. Cook onion and garlic until tender.
  3. Add carrot and celery to the pot. Add in beef, tomatoes, stock, bay leaf and 2 cups water. Bring to boil, reduce heat and simmer 1 hour or until beef and veggies are tender. Add more water if soup is to thick.
  4. Stir in zucchini and cabbage and cook 5 min. until tender. Discard bay leaf. Sprinkle with parsley and serve.

So that is going to wrap this up for this exceptional food beef and vegetable soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!