Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, hot beef & cheese sub. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hot Beef & Cheese Sub is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Hot Beef & Cheese Sub is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have hot beef & cheese sub using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hot Beef & Cheese Sub:
- Get 4 hoagie buns
- Take 2 lbs ground beef
- Make ready Lawry's seasoning salt
- Make ready course black pepper
- Make ready 8 slices Provalone cheese
- Take spreadable margarine
- Take small jar banana peppers
- Make ready 1 lg. tomato (sliced)
- Get mayo
- Take any lettuce of choice
- Prepare onion
- Take 2 garlic cloves (chopped)
- Get olive oil
Instructions to make Hot Beef & Cheese Sub:
- Add the olive oil to a hot skillet chopped onions, garlic, and, ground beef cook till meat is browned then, lay cheese on top.
- Then heat oven to 500 degrees then, butter the insides add to oven bake till golden brown.
- Then assemble add, as much or little toppings as you want and, enjoy
So that is going to wrap it up for this special food hot beef & cheese sub recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
