Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, apricot bran muffins. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Happiness is a pan of warm muffins. Apricot Bran Muffins has a yumlogical taste. The walnuts and egg gives the Apricot Bran Muffins a lip smacking taste.
Apricot bran muffins is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Apricot bran muffins is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have apricot bran muffins using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Apricot bran muffins:
- Get 1 cup buttermilk
- Get 1 cup natural wheat bran
- Get 1 1/4 cup all-purpose flour
- Make ready 1/4 cup brown sugar, packed
- Make ready 1 tsp baking powder
- Make ready 1 tsp baking soda
- Get 1/2 tsp salt
- Take 1 large egg, fork beaten
- Make ready 1/4 cup fancy (mild) molasses
- Make ready 1/4 cup cooking oil
- Prepare 1 tsp vanilla extract
- Prepare 1/4 cup dried apricots
These bran muffins–flavored with banana, apricot and delicious spices–are a tasty and creative way to incorporate whole-grains into your diet. In large bowl, whisk together flour, oats, wheat germ, baking soda and salt. In separate bowl, whisk together buttermilk, sugar, oil and egg. Learn how to make Apricot-Oat Bran Muffins & see the Smartpoints value of this great recipe.
Steps to make Apricot bran muffins:
- Stir buttermilk into bran in a medium bowl. Let stand for 10 minutes
- Measure next 5 ingredients into large bowl. Stir. Make a well in centre
- Stir remaining 4 ingredients into bran mixture. Add to well. Stir just until moistened. Chop up apricots in peices and stir in the mixture
- Bake in 375°F (190C) oven for 20 to 22 minutes until wooden pick inserted in centre of muffin comes out clean.
- Let stand 5 minutes before removing to wire rack to cool.
Spoon batter into muffin tin, filling each cup to the top. Oat Bran Cereal muffin recipe, which was just oat bran with sugar and the wet ingredients. I will certainly be making more variations soon! Tips for Blueberry Apricot Oat Bran Muffins. This is the bran muffin recipe that actually tastes good!
So that is going to wrap this up for this special food apricot bran muffins recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
