Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bran muffins. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bran Muffins is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Bran Muffins is something that I’ve loved my entire life. They are fine and they look fantastic.
I decided to experiment, so I made one regular batch and then one lowfat with egg whites for the egg. This is the bran muffin recipe that actually tastes good! Not only does it make these bran muffins healthier, it also brings the most delicious flavor.
To get started with this recipe, we must first prepare a few components. You can cook bran muffins using 17 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Bran Muffins:
- Make ready 3 cup bran flakes cereal
- Take 1 3/4 cup milk
- Make ready 1/8 cup milk
- Get 1/2 cup granulated sugar
- Make ready 1/8 cup granulated sugar
- Prepare 1/4 cup brown sugar
- Make ready 1/8 cup brown sugar
- Prepare 1 3/4 cup all-purpose flour
- Make ready 1/8 cup all-purpose flour
- Get 1 1/2 tbsp baking powder
- Prepare 3/4 tsp salt
- Prepare 1 tsp ground cinnamon
- Prepare 2 tsp vanilla extract
- Make ready 2 each eggs
- Make ready 1/4 cup vegetable oil
- Take 1/8 cup vegetable oil
- Prepare 1 cup raisins
Wholesome, healthy bran muffins inspired by my Grandma! These muffins are made with whole grains, blackstrap molasses and applesauce; they're the perfect on-the-go breakfast or snack and are. To prepare these muffins, you begin by soaking an entire box of raisin bran cereal with a quart of buttermilk. This adds incredible moisture and flavor to the final product.
Instructions to make Bran Muffins:
- Preheat oven to 400°F
- In a small bowl add bran flakes cereal and both milk together
- Let cereal sit for 30 minutes
- Mix everything together but raisins really well
- In another bowl mix brown sugar, sugar, baking powder, flour, salt, ground cinnamon together really well
- Fold in raisins
- Spray muffin tin
- Line with muffin wrappers
- Lightly spray muffin wrappers, it helps peeling from muffin
- Fill muffin wrappers 1/2 full
- Bake 10 to 30 minutes depending on your elevation (I'm in the cascade mountain range so it's shorter time for me)
- Serve
These Bran Muffins are a favorite breakfast in our family. All the Reasons to Love Bran Muffins. These healthy oat bran muffins are made with oat bran cereal and whole wheat flour. Oat bran muffins can be healthy AND taste good and the recipe I'm sharing today proves it! These are traditional easy to make bran muffins that add a bit of extra fibre to your diet while still being very tasty.
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