Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetable beef soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. So many beef soups are watery and dull.
Vegetable beef soup is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Vegetable beef soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have vegetable beef soup using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable beef soup:
- Take 1-1.5 pounds leftover beef roast, diced
- Prepare 4 cups beef broth
- Prepare 1/2 pound diced carrots
- Make ready 1/2 cup diced onion
- Take 3 medium potatoes, diced
- Take 2 cups purple cabbage, diced
- Take 1 can diced stewed tomatoes, with juice
- Prepare 1 cup frozen peas
- Get 4 tablespoons butter
- Prepare Seasoning to taste: basil, oregano, garlic, salt and pepper, crushed red pepper flakes
A hearty one pot meal that's perfect for a cold night! On a whim I decided to cook vegetable soup. Having never made vegetable soup I was a little leery especially since my husband. Actually, I have already shared quite a bit of the deliciousness from my freezer with friends.
Instructions to make Vegetable beef soup:
- Sauté the onion, cabbage, and carrots in butter until slightly softened
- Add all remaining ingredients and bring to a boil
- Reduce heat and let cook at a soft boil for 20-30 minutes or until veggies are cooked to your liking. Stir occasionally.
This Vegetable Beef Soup is a hearty combination of beef and lots of vegetables. Perfect for a cold winter night, this soup is comforting, healthy and totally delicious! Rich, very flavorful vegetable beef soup makes a comforting start to a winter meal and is hearty enough to be served as a delicious and filling main course. This pressure cooker vegetable soup is really easy to throw together, you just Chicken or beef broth - really your preference, if making pressure cooker vegetarian soup then use vegetable broth. Nothing beats my Mom's slow-cooked vegetable soup.
So that’s going to wrap this up with this exceptional food vegetable beef soup recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
