Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, lynn’s beef stew (crockpot). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lynn’s Beef Stew (Crockpot) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Lynn’s Beef Stew (Crockpot) is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have lynn’s beef stew (crockpot) using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lynn’s Beef Stew (Crockpot):
- Get 1 lb. stew beef, browned and dredged in flour
- Get to taste Salt, pepper, garlic powder,
- Make ready 1/2 cup flour, for dredging
- Get 28 oz. can of diced tomatoes
- Get 1 small onion finely chopped
- Take 3 beef bouillon cubes
- Prepare 4 cups hot water
- Take 2 bay leaves
- Get 1 lb. potatoes, cut into bite size pieces
- Make ready 1 cup carrots, peas or any other desired vegetables
Steps to make Lynn’s Beef Stew (Crockpot):
- Brown the stew beef in a skillet on med-high heat, add salt, pepper and garlic powder, drain and dredge in flour. Add to crockpot sprayed with cooking spray.
- Add all other ingredients to the crockpot and cook on low for 6-8 hours, or on high for 4 hours.
- Remove the bay leaves and enjoy with a loaf of Italian bread.
So that’s going to wrap it up for this special food lynn’s beef stew (crockpot) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
