Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apple & black cherry crumble. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Apple & Black Cherry Crumble is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Apple & Black Cherry Crumble is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook apple & black cherry crumble using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Apple & Black Cherry Crumble:
- Prepare 4 Bramley cooking apples
- Prepare 1 tin black cherry dessert topping
- Make ready 1 tin raspberries
- Make ready 40 g brown sugar
- Take Crumble Topping
- Make ready 80 g ground almonds
- Take 60 g gf flour
- Prepare 100 g brown sugar
- Prepare 60 g df marg
- Make ready 1/4 tsp cinnamon
- Prepare Pinch salt
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Steps to make Apple & Black Cherry Crumble:
- Pee and core the apples, then chop into chunks. Put the apples in a bowl and mix well with the 40g of sugar. Tip into a baking dish.
- Add in the tinned fruit toppings.
- In a separate mixing bowl, use your fingers to rub the marg into the dry topping ingredients. Then sprinkle the topping on your fruit.
- Bake at 185 C for a good 45 mins. Serve with custard for a proper comfort food treat.
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