Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, whosayna’s kalda steak. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Whosayna’s Kalda Steak is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Whosayna’s Kalda Steak is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook whosayna’s kalda steak using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Whosayna’s Kalda Steak:
- Prepare 1 kg Beef Fillet (pcs)
- Get 2 Onions (slices)
- Prepare Salt (as required)
- Get 1 tsp Blackpepper (pounded)
- Take 1/4 tsp Garam Masala
- Get 1 tbsp Ginger Garlic paste
- Get 3 Green Chilies (pounded)
- Make ready 1 Capsicum (chopped)
Instructions to make Whosayna’s Kalda Steak:
- Marinate fillet pieces in salt, blackpeper, garam masala, green chillies and ginger garlic paste. In a pan put oil and butter keep on flame and braise onions till browned up add fillet pieces and fry them on medium flame till done sprinkle black pepper and capsicum then toss them all.
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