Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, baked azuki soy mochi - 5 ingredients!. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Baked Azuki Soy Mochi - 5 Ingredients! is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Baked Azuki Soy Mochi - 5 Ingredients! is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have baked azuki soy mochi - 5 ingredients! using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Azuki Soy Mochi -
5 Ingredients!:
- Prepare 1 cup glutinous rice flour
- Take 1/3 cup soymilk (or water)
- Get 1 egg
- Make ready 1.5 tbsps oil
- Get 1 cup Sweetened red beans
Steps to make Baked Azuki Soy Mochi -
5 Ingredients!:
- Mix first 4 ingredients in a large bowl. Batter will be quite thin and runny. - Then stir in red beans.
- Bake at 180degrees for 45 mins to 1 hr. Let cool before cutting.
- Taste yummy toasted or even slightly chilled! I love it dipped in cold soymilk too!!
So that is going to wrap this up for this exceptional food baked azuki soy mochi - 5 ingredients! recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
