Pot au Feu with Pancetta and Chunky Vegetables
Pot au Feu with Pancetta and Chunky Vegetables

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, pot au feu with pancetta and chunky vegetables. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pot au Feu with Pancetta and Chunky Vegetables is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Pot au Feu with Pancetta and Chunky Vegetables is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have pot au feu with pancetta and chunky vegetables using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pot au Feu with Pancetta and Chunky Vegetables:
  1. Prepare 150 grams Pancetta
  2. Take 2 Potatoes
  3. Make ready 1 Carrot
  4. Prepare 1 Onion
  5. Take 1/4 Cabbage
  6. Prepare 50 grams Cooked soy beans
  7. Prepare 1 Clove
  8. Make ready 1 dash Black pepper
  9. Prepare 1 bunch Bouquet garni
  10. Take 1 Water
Instructions to make Pot au Feu with Pancetta and Chunky Vegetables:
  1. Cut up the pancetta into chunks. Brown well in a pan without oil.
  2. Add enough water to cover. Make a herb bundle with thyme, bay leaf, rosemary etc. (Or use store-bought bouquet garni). Put the bouquet garni in the pot.
  3. Stick a clove into the peeled onion, and add to the pan.
  4. Bring to a boil over high heat, skim off the scum, and turn the heat down to low. Cover with a lid, and simmer for 30 minutes.
  5. Add peeled potatoes, roughly chopped carrot, cabbage, and cooked soy beans. Simmer until the potatoes are cooked through.
  6. Ladle into serving plates, and optionally serve with mustard.

So that’s going to wrap it up with this special food pot au feu with pancetta and chunky vegetables recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!