Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, e-z chicken tortilla bake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
E-Z Chicken Tortilla Bake is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. E-Z Chicken Tortilla Bake is something which I’ve loved my entire life. They’re fine and they look wonderful.
Crisp tortilla pieces are layered with a mixture of Campbell's® Condensed Tomato Soup, salsa, cooked chicken and Cheddar cheese, and baked until golden and bubbly in this quick and easy dish. My husband loves it and it's so easy to make! I had leftover chicken & corn tortillas, and this was the PERFECT way to use them up.
To begin with this particular recipe, we must prepare a few components. You can have e-z chicken tortilla bake using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make E-Z Chicken Tortilla Bake:
- Prepare 2 cans (10 3/4 ounces) Condensed Tomato Soup
- Prepare 2 cups Chunky Salsa or Original Picante Sauce Medium
- Prepare 1 cup milk
- Get 22 oz bag of fully cooked, diced, oven roasted chicken breast
- Get 16 corn tortilla(6-inch), cut into 1-inch pieces
- Take 2 cups shredded fiesta/Mexican blend cheese (or more if you want:) )
- Take 1 can sweet whole kernel corn (optional)
And boy, is it good (the picture would be even Classic chicken tortilla casserole meets a revamped, homemade filling that is so delicious I'm surprised any made it into the casserole itself. This chicken tortilla bake casserole adds shredded Mexican cheese, corn, and green chiles. It's a flavorful one-dish meal that your family will love. This chicken casserole is easy to fix and bake, making it a great meal for a busy day.
Steps to make E-Z Chicken Tortilla Bake:
- Heat the oven to 400°F. Stir the soup, salsa, corn, milk, chicken, tortillas and half the cheese in a large mixing bowl & then pour mixture into 5 quart (11 by 13) shallow baking dish.
- Cover the baking dish. Bake for 45-50 minutes or until the chicken mixture is hot and bubbling. Top with the remaining cheese. Let stand until the cheese is melted.
- Enjoy:-) This feeds a big crowd.
Feel free to use a rotisserie chicken to make preparation even. Serve this veggie-packed baked chicken tortilla to your family for a quick weeknight dinner. Add cheese at the end of baking so it has time to melt. A delicious Mexican inspired chicken and pumpkin tortilla bake recipe, that's an absolute hit in my house - in fact it's one of my hubby's favourite meals! I finally remembered I made this Chicken Pumpkin Tortilla Bake a while back and he said it's up there as one of his favourite dinners.
So that is going to wrap this up for this exceptional food e-z chicken tortilla bake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!