Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, spicy baked salmon. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spicy Baked Salmon is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Spicy Baked Salmon is something that I have loved my whole life. They are fine and they look fantastic.
I love the spicy flavours in. This Baked Salmon is my preferred way to cook fresh salmon from the grocery, as it's easy, delicious, and cleanup is a breeze. Serve it as the main dish for dinner, toss it in a mixed green salad.
To get started with this recipe, we have to prepare a few components. You can have spicy baked salmon using 21 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spicy Baked Salmon:
- Get Baking Sauce
- Get 1 tsp salt
- Take 1/4 tsp pepper
- Take 20 grams coconut sugar
- Take 3 cloves garlic
- Take 2 cloves shallot
- Get 3 cayenne pepper
- Make ready 2 red chilli
- Get 1 tsp dried basil
- Prepare Zest from 1 lemon
- Make ready 1/2 lemon juice
- Take 1 couple sprigs parsley
- Prepare 25 ml water
- Get 40 grams butter
- Prepare Other
- Make ready Fresh salmon
- Get Broccoli
- Take Button mushroom
- Prepare Extra salt and pepper
- Get Rice
- Get 40 grams butter
If it is very spicy (or you are sensitive to spice) add only. This is my favorite sweet and spicy baked salmon recipe. This salmon is full flavored and has the perfect balance of being slightly sweet and slightly spicy, just the way we like it around here. Arrange the cold salmon fillets on a platter.
Instructions to make Spicy Baked Salmon:
- Blend salt, pepper, garlic, shallot, cayenne pepper, chilli, dried basil, lemon zest, lemon juice, and parsley with a little help from the water in a food processor until everything turn to paste
- Melt the butter on low-medium heat, add the chilli paste. Cook for about 3-4 minutes.
- Preheat the oven to 200 degree Celsius and prepare the broccoli and the mushroom
- Cut the broccoli and the mushroom into similar size so that they will be cooked at the same time. Season with salt and pepper. Cook in the oven for 15 minutes
- Line a baking pan with aluminum foil. Place the salmon on top of it, marinade with the chilli sauce, wrap with the foil, let sit for 15 minutes
- Cook the salmon in the oven for 10-15 minutes
- After the rice is cooked, mix with the butter while it still hot
- Plate the rice, the broccoli, and the mushroom. Finish with the salmon on top
Mix together the mayonnaise, spring onions and lime rind and juice. This healthy baked salmon is the best way to feed a crowd. There's no skillet cooking at all—everything is oven-baked in foil, making prep and cleanup a breeze. Because salmon has such a rich, meaty flavor, it can stand up well to assertive flavors, like jalapeno and lime juice. In this video Aviva Goldfarb demonstrates her most popular easy baked salmon recipe, Indian Spiced Salmon.
So that’s going to wrap this up with this special food spicy baked salmon recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!