Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, creamy minestrone soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This Creamy Tortellini Minestrone Soup is a veggie packed, filling and oh so comforting soup that's sure to satisfy on a cold fall day! It's definitely a new go-to soup recipe for me. Minestrone soup is an Italian classic!
Creamy minestrone soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Creamy minestrone soup is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have creamy minestrone soup using 14 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Creamy minestrone soup:
- Take 4 slice Bacon diced
- Prepare 1/2 cup Chopped onion
- Make ready 2 (10 oz) cans condensed beef broth
- Prepare 1 clove Garlic chopped
- Take 1 can (14 oz) pinto or Romano beans
- Take 2 Thinly sliced carrots
- Prepare 2 small zucchini sliced
- Take 1/2 tsp Italian seasoning
- Make ready 1/2 cup Small shell shaped pasta
- Take 2 cup Milk
- Get 2 tbsp Flour
- Make ready 1 can (14 oz) spaghetti sauce
- Prepare 1 cup Water
- Prepare to taste Salt n pepper
This soup will thicken in the refrigerator as the residual heat of the broth continues to cook the vegetables and they release their starches, so stir in another splash of broth. This lentil soup is easy to make and tastes incredible! This Creamy Tortellini Minestrone Soup is a veggie packed, filling and oh so comforting soup that's sure to satisfy on a cold fall day! Have a go at this delightfully easy minestrone soup recipe that is always healthy & nutritious. "Hearty and nutritious, minestrone soup is a tasty crowd-pleaser and is super-easy to tweak.
Steps to make Creamy minestrone soup:
- In a large pot cook the bacon until crisp; remove the Bacon and set aside
- Use the drippings to cook the onion and garlic until tender
- Stir in beef broth, spaghetti sauce, beans, water, carrots, zucchini and Italian seasoning
- Bring to a boil
- Reduce heat cover and simmer 10 minutes or until veggies are tender
- Add pasta and cover
- Simmer for another 10 minutes or until pasta is tender
- In a bowl stir in a small amount of milk into flour to make a paste gradually stir in remaining milk
- Add this mixture to pot cook and stir over medium heat until mixture boils and thickens
- Season with salt and pepper to taste
- Sprinkle reserved bacon bits over each serving
If you only indulge in this tasty soup during the fall and winter, you're Speedy Minestrone Soup. My Grandma's easy minestrone soup recipe is one of the healthiest vegetable-loaded soups you'll make, and it tastes far better than any of those Olive Garden copycat recipes thanks to the secret. Minestrone Soup is easy, healthy, hearty, comforting, versatile and all made in one pot! This Classic Minestrone Soup is loaded with vegetables, tomatoes, beans and pasta in a dynamic, rich tomato. Minestrone Soup is a classic Italian soup that is hearty, healthy, and perfect for lunch or dinner on a cold day.
So that is going to wrap it up with this special food creamy minestrone soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!