taisen's polish kielbasa w/onion and mushroom
taisen's polish kielbasa w/onion and mushroom

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, taisen's polish kielbasa w/onion and mushroom. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to first prepare a few components. You can cook taisen's polish kielbasa w/onion and mushroom using 17 ingredients and 20 steps. Here is how you can achieve that.

The ingredients needed to make taisen's polish kielbasa w/onion and mushroom:
  1. Get 1 packages polish kielbasa ( I only used half since it was for just me )
  2. Take 3 small new white potatoes
  3. Prepare 1 medium onion
  4. Prepare 1 packages baby bella mushrooms ( I used the large sliced ones since that was all the store had )
  5. Get 3 garlic cloves ( I ended up adding in a bit more garlic powder later after tasting)
  6. Get 1 pepper to taste
  7. Get 1 extra virgin olive oil
  8. Get 2 tsp butter
  9. Take 1 FOR A GRAVY I made for mashed potatoes and ended up using it for both
  10. Prepare 3 beef bouillon cubes
  11. Take 2 cup of water
  12. Prepare 1 some onion
  13. Make ready 1 some mushroom
  14. Make ready 1 salt and pepper to taste
  15. Get 6 tbsp of beef gravy from a jar
  16. Take 1 milk
  17. Get 1 flour

Go URL. taisen's polish kielbasa w/onion and mushroom Recipe by. Traditional Polish cuisine of fried Kielbasa and Onions Still Life With Kielbasa. Mushroom and Onion Saute makes an essential addition to so many dishes - topper for hamburgers, lettuce wraps, or as a side dish. Heat butter or olive oil over medium heat in a medium skillet.

Steps to make taisen's polish kielbasa w/onion and mushroom:
  1. peel and slice the potatoes. thinner slices will fry faster
  2. put the sliced potatoes in a bowl of water and set aside
  3. peel and dice or mince the garlic cloves
  4. set the garlic into a bowl. set aside
  5. peel and slice your onion how you choose. put some or most of the onion in the bowl with the garlic. leave some onion on a plate to go into the gravy. set aside
  6. clean the mushrooms. slice them how you like. put half on a plate to go with the kielbasa and the other half or less with the onion for the gravy
  7. slice the kielbasa and put it on the plate with just mushrooms.
  8. you should have 2 bowls. one with garlic and onion. the other with potatoes and water
  9. you should have 2 plates. one with mushroom and kielbasa and the other with onion and mushroom
  10. take a frying pan. add in a bit of olive oil and butter. heat the pan and get the butter melted.
  11. add in the potatoes without the water. add some pepper. fry for about 5 to 10 mins.
  12. add in your kielbasa, mushroom, onion and garlic. mix up
  13. take 2 cups of water and the 3 bouillon cubes. put them in a pot and boil until the cubes are dissolved.
  14. add in onion and mushroom to the broth. turn the heat up if needed to boil so the mushroom cooks. add a bit of salt and pepper.
  15. add to the broth the gravy. you can add more or less to it. your choice.
  16. keep stirring both frying pan and gravy.
  17. once the potatoes and kielbasa look almost done and the mushroom in the gravy is cooked to your liking. start your mashed potatoes. I used instant
  18. if the kielbasa and potatoes are done keep them on lowest heat and cover to keep warm
  19. in a bowl mix some milk and flour. get the lumps out as much as you can. slowly pour this into the gravy and stir to thicken the gravy.
  20. taste the gravy. if it needs pepper or salt add it in. once everything is finished turn everything off and serve

Cheese And Turkey Burgers With Apples, Onions, And Peppers. Peanut And Apple Roast With Mushroom, Onion And Cranberry G. For a super quick and easy weeknight meal, serve Grilled Kielbasa and Onion Sandwiches that's doused with your favorite barbecue sauce. Heat butter in a large skillet. Add the rest of the ingredients, except for the.

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