Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, super easy clear soup with fluffy egg. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Super Easy Clear Soup with Fluffy Egg is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Super Easy Clear Soup with Fluffy Egg is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have super easy clear soup with fluffy egg using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Super Easy Clear Soup with Fluffy Egg:
- Prepare 1 Eggs
- Prepare 4 to 5 Mitsuba
- Take 400 ml Water
- Get 1 Dashi stock granules (bonito based)
- Take 2 tsp Mirin
- Take 1 Salt
- Make ready 1 Soy sauce
Steps to make Super Easy Clear Soup with Fluffy Egg:
- Chop the mitsuba into 3 cm pieces. Beat the egg in a bowl.
- Combine the water and dashi stock granules in a pot to heat. When it starts boiling, add the mirin, and season with salt and soy sauce.
- Once the soup is boiling, swirl in the beaten egg slowly through chopsticks.
- Immediately crank up the heat to high for 5 seconds, then turn the heat off. Add mitsuba and cover with a lid and steam for a minute.
- Serve in a soup bowl and it's done!
So that is going to wrap it up for this exceptional food super easy clear soup with fluffy egg recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
