Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, basmati rice,baked potato, chicken curry soup wit baked beans. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Basmati rice,baked potato, chicken curry soup wit baked beans is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Basmati rice,baked potato, chicken curry soup wit baked beans is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have basmati rice,baked potato, chicken curry soup wit baked beans using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Basmati rice,baked potato, chicken curry soup wit baked beans:
- Make ready Basmati rice or any type of rice,chicken or any meat,peppe,
- Take Spices, seasoning, green beans, carrot,green pepper
- Take Milk,black pepper,flour,oil/butter
The key to making basmati rice that is light, tender and fluffy is to rinse it first, otherwise, the grains will be gummy and stick together. It only takes a minute or two. I tried with brown basmati rice and added the gravy of the chicken legs we baked. This easy curry teams a ready-made curry paste with a few other secret ingredients to produce a tastebud-tastic meal.
Instructions to make Basmati rice,baked potato, chicken curry soup wit baked beans:
- Wash and soak the rice for 1hour to get better result.that's if u are using basmati rice.but,if its our normal rice just parboil and cook. - After soaking it for 1h wash it and add water to the pot that will be enough to cook the rice.bring to boil and pour the rice.
- After like 15mins wash and cut the carrot,green beans and pour into the rice,add little salt and oil stir and cover till done.
- For the soup - Boil the meat with spice and seasoning with onions and keep aside. - In a pot add butter or oil when its hot add 1-2 tblspn of curry and slice onion n pour into the pan, spice it with ginger and garlic stir and add the grated pepper stir and add one cup of water.
- Stir it, and season with salt and seasoning cube. - Add the chicken and the stock or meat cover the pot and allow to cook for like 15mins.
- After 15mins mix flour with milk and add into the pot stir it well to avoid lumps. Lower the flame and allow to cook 4 another 5mins - That's all for chicken curry soup.
- For the baked potatoes - Wash and peel the potato cut the into 8 wash again and drain the water. - Add oil, black pepper, salt,seasoning cube,green pepper, red bell pepper, curry ginger and garlic mixed it all well with the potatoes pre heat the oven and baked for 20-25mins.
- AND WALAH….! YOU HAVE IT ALL FOR URSELF INDIAN RECIPE BASMATI RICE AND CHICKEN CURRY SOUP WITH THE TWIST OF BAKED POTATOES AND BAKED BEANS. - Serve hot and plate it as u wish.
Sprinkle the coconut onto a baking tray and toast under the grill until just golden-brown. This Chicken Curry Potato Bake is pure comfort food made healthy. The whole family will love this mild curry dinner, served with steamed green beans. Cut potatoes into chunks (no need to peel) and place in a large roasting tray with the remaining oil. Add the marinated chicken and bake for.
So that is going to wrap it up for this exceptional food basmati rice,baked potato, chicken curry soup wit baked beans recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
