Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, hotdog, meatballs, and sauerkraut. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Hotdog, Meatballs, and Sauerkraut is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Hotdog, Meatballs, and Sauerkraut is something that I’ve loved my entire life. They are nice and they look wonderful.
Mix a few ingredients together including sauerkraut, relish, caraway seeds, sugar and mustard to make your favorite Chicago-style hot dog topping. This is a great topping for those who love sauerkraut on their hot dogs. By mixing these ingredients together you get a great way to finish off a hot dog.
To get started with this recipe, we must prepare a few components. You can cook hotdog, meatballs, and sauerkraut using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Hotdog, Meatballs, and Sauerkraut:
- Take Meat——–
- Make ready 12 ounces hotdogs, beef
- Prepare 24 ounces meatballs see one of my recipe
- Make ready Pasta———–
- Get As needed water about 2 quarts
- Take 1 tablespoon extra Virgin olive oil for water
- Make ready 1 tablespoon parsley flakes
- Make ready 1 tablespoon salt for pasta
- Make ready 1 teaspoon smoked paprika
- Get 8 ounces ziti pasta
- Make ready Potato————-
- Make ready 3 large potatoes 2-1/2 pound diced
- Prepare 1 teaspoon salt
- Make ready 1 teaspoon granulated garlic powder
- Make ready 1/2 teaspoon ground white pepper
- Prepare Other ingredients——–
- Take 27 ounces sauerkraut
Cut hot dogs into small pieces, mix all ingredients in pan and add a little water. Hot dogs and sauerkraut are a classic combination. But add cheese, a bit of onion and celery salt. it takes ordinary hot dogs to a new level. Serve this at a cookout, game night or to a group of hungry teenagers and watch them disappear.
Instructions to make Hotdog, Meatballs, and Sauerkraut:
- Boil the pasta
- Fry the meatballs and Potatoes add salt, garlic, and pepper. The juices from the meatballs will fry the potatoes. Cover
- After the meatballs are browned and the potatoes are getting tender add hotdogs and 1 cup of the pasta water. Cover.
- Add sauerkraut when the potatoes are crispy but fork tender. About 15 minutes covered. Cover and cook 10 minutes
- Add spices to the cooked pasta
- Mix and add to the mixture let simmer 10 minutes stirring occasionally.
- Serve I hope you enjoy!
Hot dogs and sauerkraut are a classic combination. Hot dog bun garnished with cheese and sauerkraut Woman holding tasty hot dog with sauerkraut on color background, closeup Chillean Completo Hot Dog with Sauerkraut Hot dog with sauerkraut and mustard close up. A famous hot dog maker in Pennsylvania, Yocco's Famous Dogs, uses sauerkraut and a thin bean chili combination to make their hot dogs. The sauerkraut will often be very strong tasting, but not as "funky" as kimchi. It pairs well with a lot of different foods, usually other strong flavors.
So that is going to wrap this up with this exceptional food hotdog, meatballs, and sauerkraut recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
