Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, easy salt ramen with homemade soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Easy Salt Ramen with Homemade Soup is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Easy Salt Ramen with Homemade Soup is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy salt ramen with homemade soup using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Salt Ramen with Homemade Soup:
- Make ready 200 grams Chinese-style noodles
- Take 900 ml Water
- Take 2 tbsp ☆ Chicken stock granules
- Make ready 1 tsp ☆ Bonito-based soup stock
- Make ready 1 pinch ☆ Salt
- Get 1 dash ☆ Grated garlic
Steps to make Easy Salt Ramen with Homemade Soup:
- Boil 900 ml of water in a pot.
- When it starts boiling, add ☆ condiments to make the soup.
- Cook the Chinese-style noodles according to the instructions on the package.
- Dish up the cooked noodles and soup. Top with desired ingredients and serve.
So that is going to wrap it up for this special food easy salt ramen with homemade soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
