Sausage bacon and egg casserole
Sausage bacon and egg casserole

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sausage bacon and egg casserole. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Scrambled Egg Casserole with Sausage and BaconFood Fitness Life Love. Bacon and Sausage Brunch CasseroleSimply Made Recipes. The sausage and egg casserole is then baked until brown on top.

Sausage bacon and egg casserole is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Sausage bacon and egg casserole is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sausage bacon and egg casserole using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sausage bacon and egg casserole:
  1. Get 3 Italian sausage links, casings removed
  2. Prepare 1 package bacon
  3. Make ready 10 eggs
  4. Make ready 1/2 C. Milk
  5. Make ready 1 1/2 C. Shredded cheddar cheese
  6. Prepare 2 green onions, chopped
  7. Take To taste Salt and pepper

This egg casserole can be prepared in advance, which makes it perfect for Christmas morning. The BEST make ahead casserole ever! This sausage, egg and biscuit breakfast casserole can be Once cooked, you can freeze this egg casserole for up to one month. The easiest way to do this is to I used Tennessee Pride mild sausage and bacon.

Steps to make Sausage bacon and egg casserole:
  1. Preheat oven to 375° F
  2. Remove sausage casings and cook in a skillet on medium-high heat. Cook and crumble until cooked through. Remove and pour into greased baking dish.
  3. Cook bacon in batches in same skillet until crispy. Remove and place on paper towels to remove excess grease. Chop and add 3/4 of the bacon to sausage.
  4. In a medium bowl whisk eggs, milk, 1 cup of cheddar cheese and salt and pepper to taste.
  5. Pour egg mixture over sausage and bacon and stir. Add remaining 1/2 cup cheese on top. Cover with foil and bake 25 minutes.
  6. Remove from oven and top with remaining bacon and cook another 10 minutes. Broil last 2 minutes if you like your cheese a little crispy.
  7. Top with green onions.

A delicious Biscuit Egg Casserole recipe filled with biscuits, cheese, eggs and sausage, and takes We love the sausage with it best, but it would be great with ham chunks or bacon too. This sausage and egg casserole, however, doesn't have to refrigerate at all! You can throw it together from scratch. This easy sausage and egg casserole recipe is perfect for a holiday morning. Prepare it the night before and pop it in the oven in the morning.

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