Bacon and Cheese Breakfast Cups
Bacon and Cheese Breakfast Cups

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, bacon and cheese breakfast cups. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Bacon Egg Cups. featured in Strawberry Shortcake Pancake Breakfast in Bed. Remove the bacon from the oven and pour out any excess grease, if desired. These breakfast cups made from scrambled eggs, bacon, and shredded cheese are the perfect addition to a brunch spread or breakfast table.

Bacon and Cheese Breakfast Cups is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Bacon and Cheese Breakfast Cups is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have bacon and cheese breakfast cups using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bacon and Cheese Breakfast Cups:
  1. Make ready 1/4 cup bacon bits cooked
  2. Take 4 slices bread
  3. Prepare 2 Tablespoon Mayonnaise
  4. Take 1/3 cup shredded cheddar cheese
  5. Get 1/3 cup green onion chopped

These Bacon Egg & Cheese Cups are so versatile! I not only use the recipe as a delicious grab-and-go breakfast, but serve it to guests nestled into some lovely cheese grits, alongside fresh fruits and French toast made on a panini press. Struggle with eating a healthy and delicious breakfast during the week? Try these bacon egg and cheese breakfast cups.

Steps to make Bacon and Cheese Breakfast Cups:
  1. Use a rolling pin to lightly flatten each slice of bread. Then, spread some mayonnaise, sprinkle some bacon, green onion and cheese. Roll them up.
  2. Cut each roll in half and place them inside muffin tins.
  3. Place the muffin tins in the fryer basket. Air fry at 350F (175C) for about 4-5 minutes. Sprinkle some more cheese on top and air fry again at 350F (175C) for about 3 minutes until the cheese turns slightly golden.

Crack an egg into a glass measuring cup, then add one egg into each muffin tin. Bacon Breakfast Low Carb Breakfast Breakfast Dishes Breakfast Recipes Good Breakfast Ideas Bacon Bacon Bacon Cups Bacon Meals Turkey Ham and Cheese Baked Egg Cups I've been a bit obsessed with food in cups. You could say its due to my uber-busy life right now that. Bacon Egg Muffin Cups cover all the breakfast foods.

So that is going to wrap this up with this exceptional food bacon and cheese breakfast cups recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!