Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, milk and curry soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Milk and Curry Soup is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Milk and Curry Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook milk and curry soup using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Milk and Curry Soup:
- Get 3 Vienna sausage
- Take 1 medium Potato
- Prepare 1/2 medium Onion
- Prepare 40 grams Carrot
- Take 200 ml Water
- Prepare 1 1/2 tsp ◎Soy sauce
- Get 2 tsp ◎Mirin
- Make ready 1 to 2 teaspoons ◎Sugar
- Take 1 tsp ◎Bonito based dashi stock granules
- Prepare 200 ml Milk
- Take 1 1/2 tsp Curry powder
- Get 1 tsp Butter
- Take 1 Dried parsley
Instructions to make Milk and Curry Soup:
- Dice the carrot, potato, and onion into small cubes. Cover the carrot and potato with plastic wrap and microwave for 1 minute at 500W.
- Slice the sausages diagonally.
- Add a small amount of oil in a deep pan. Pan-fry the sausage. Add vegetables and stir-fry.
- Add curry powder and continue to stir-fry.
- Add water and ◎ ingredients. Simmer until the vegetables are thoroughly cooked. Add milk and butter and bring it to a boil. It's done.
- Dish it up and top with dried parsley if you like.
So that’s going to wrap it up with this special food milk and curry soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
