Shrimp, sausage, and chicken GUMBO
Shrimp, sausage, and chicken GUMBO

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, shrimp, sausage, and chicken gumbo. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Put the sausage, the rest of the creole seasoning,and the cayenne in and raise the heat to bring to a soft boil. This hearty Indiana gumbo with chicken, Italian sausage, and shrimp is a great cold weather meal. All Reviews for Shrimp and Sausage and Chicken Gumbo.

Shrimp, sausage, and chicken GUMBO is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Shrimp, sausage, and chicken GUMBO is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have shrimp, sausage, and chicken gumbo using 19 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Shrimp, sausage, and chicken GUMBO:
  1. Prepare 3 large boneless skinless chicken breast halves
  2. Prepare 1 lb smoked sausage
  3. Take 1 lb med shrimp deveined and peeled (doesnt go in until the end)
  4. Take 5 tbsp butter or margarine
  5. Make ready 1/4 cup vegetable oil
  6. Make ready 1 salt and pepper
  7. Get 1/2 cup all-purpose flour
  8. Get 1 large onion, chopped
  9. Prepare 6 clove garlic, minced
  10. Prepare 1 green bell pepper, seeded and chopped
  11. Take 3 stalks chopped celery
  12. Take 1/4 cup worcestershire sauce
  13. Get 1/4 bunch flat leafed parsley, coarsely chopped
  14. Take 5 cup hot water
  15. Prepare 5 beef bouillon cubes
  16. Prepare 1 can stewed tomatoes w/juice
  17. Get 2 cup frozen sliced okra
  18. Take 3 green onions, white part as well
  19. Get 1 dash of cayenne pepper

Originating in Louisiana it combines the cuisines and ingredients of several cultures Subbing in a spicy Italian for a hot Italian sausage, or a chicken sausage for a pork sausage is totally fine. Spicy sausage, chicken, and shrimp make it a tasty, hearty dish. As with almost all gumbos, this slow cooker chicken and sausage version start with a roux. You'll find all of the classic ingredients in this gumbo, including the "holy trinity" of onion, bell pepper, and celery, along with sliced okra, spicy.

Steps to make Shrimp, sausage, and chicken GUMBO:
  1. Season the chicken with salt and pepper. Heat the oil in a large (heavy bottomed) pot, over medium-high heat.
  2. Cook chicken until browned on both sides, remove.
  3. Cook sausage until browned on both sides, remove.
  4. *Roux- Sprinkle the flour over the oil, add 2 tablespoons of margarine and cook over medium-heat. Stirring constantly, until brown, about 10 minutes.
  5. Return the pot to low heat and melt the remaining 3 tablespoons margarine. Add onion, garlic, green pepper and celery. Cook for 10 minutes.
  6. Add Worcestershire sauce, salt and pepper, to taste and the 1/4 bunch parsley.
  7. Cook while stirring frequently for about 10 minutes.
  8. Add 5 cups of hot water and beef bouillon cubes. Whisk constantly. *for thicker gumbo, 4 cups of hot water
  9. Add chicken and sausage, bring to a boil.
  10. Reduce heat, cover and simmer for 45 minutes. Stirring occasionally.
  11. Add tomatoes (w/juice) and okra. Stir, then cover and simmer for 1 hour.
  12. Just before serving add green onions, and shrimp. Let stand 5 minutes.
  13. Enjoy!!! With rice or crackers, however you prefer. Or just straight up.

Chicken, Sausage & Shrimp Gumbo ~ with the Holy Trinity of Louisiana cooking (celery, onion and bell pepper,) roast chicken, andouille sausage and shrimp are simmered in chicken broth flavored by a rich, dark roux made the Cajun way! Many folks will be celebrating Fat Tuesday this week which. Learn how to make Shrimp and Chicken Gumbo. We added andouille sausage and replaced the okra with green peppers. Some gumbos do contain sausage, shrimp and chicken, but there are humbler ones that are made with only salt pork, onions and greens.

So that is going to wrap this up for this exceptional food shrimp, sausage, and chicken gumbo recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!