Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, sesame and vinegar natto. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sesame and Vinegar Natto is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Sesame and Vinegar Natto is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sesame and vinegar natto using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sesame and Vinegar Natto:
- Take 1 pack Natto
- Prepare 1 tbsp Ground sesame seeds
- Prepare 1 tbsp Vinegar (any)
- Make ready Natto pack sauce / mustard
- Get 1 green onion, bonito fish flakes, etc. Topping of your choice
Steps to make Sesame and Vinegar Natto:
- Put all the ingredients in a container, mix well, and it's done.
- Use ground sesame seeds if possible. They are good for digestion.
- For reference: If you pour the vinegar on the natto and let it sit for over 15 minutes, the natto will absorb the vinegar and it will be easier to mix. I do this when I am preparing dinner.
So that’s going to wrap this up for this exceptional food sesame and vinegar natto recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
