Smoked Sausage Biscuits
Smoked Sausage Biscuits

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, smoked sausage biscuits. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Smoked Sausage Biscuits is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Smoked Sausage Biscuits is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have smoked sausage biscuits using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Smoked Sausage Biscuits:
  1. Prepare 1/4 pound smoked beef sausage
  2. Get 1 tablespoon extra Virgin olive oil
  3. Prepare 2 medium homemade biscuits see one of my recipes
Steps to make Smoked Sausage Biscuits:
  1. Heat a pan add oil
  2. Split the sausage lengthwise but not all the way through and fry in pan
  3. Split the biscuits
  4. Add the sausage after its fried crispy and cut in half.
  5. Serve I hope you enjoy!
  6. Can have condiments mayonnaise, mustard, or ketchup.

So that is going to wrap this up for this special food smoked sausage biscuits recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!