Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fried cabbage w/ shrimp & sausage. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Fried Cabbage w/ shrimp & sausage is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Fried Cabbage w/ shrimp & sausage is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have fried cabbage w/ shrimp & sausage using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Cabbage w/ shrimp & sausage:
- Get 1 head cabbage
- Get Beef or chorizo sausage ( preferably your choice
- Get Medium/ Large Raw Shrimp ( peeled, devained, tail on/ off
- Prepare 1 Tbsp Canola Oil/ or you can fry a slice of bacon-
- Get Creole Seasoning
- Take Whole sweet onion ( diced
- Make ready You can add your taste of seasonings*
Steps to make Fried Cabbage w/ shrimp & sausage:
- Shred/ cut up cabbage and rinse
- Add cabbage in skillet/ or if you use bacon, remove bacon after frying and add cabbage to skillet. Add creole seasoning and stir - place top on skillet and allow cabbage to sautee
- Cook sausage in another skillet with onions/ add shrimp 5 mins before sausage is done. Continue to cook until done ( set aside
- Add sausage & shrimp to cabbage moments before cabbage is done. Season to taste
- You can eat over a bed of rice or enjoy as it is..
So that’s going to wrap it up with this special food fried cabbage w/ shrimp & sausage recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
