Cabbage,  Red Potatoes and Beef Sausage
Cabbage, Red Potatoes and Beef Sausage

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cabbage, red potatoes and beef sausage. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sprinkle everything with Parmesan, arrange sausages, cut side down, on top of cabbage and potatoes, and return to oven. One of our favorite dishes is Potatoes, Sausage & Cabbage cooked together. Kosher salt and freshly-cracked black pepper.

Cabbage, Red Potatoes and Beef Sausage is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Cabbage, Red Potatoes and Beef Sausage is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook cabbage, red potatoes and beef sausage using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage, Red Potatoes and Beef Sausage:
  1. Prepare ingredients
  2. Get 1 Cabbage Head
  3. Prepare 2 Hillshire Beef Sausage packs
  4. Make ready 1 1/2 white onion
  5. Make ready 2 green bell peppers
  6. Get 9 large to med red potatoes
  7. Make ready 1/2 stick butter
  8. Make ready 5 cup chicken broth
  9. Make ready 2 tbsp minced garlic

While Corned Beef braises in the oven, cabbage wedges and potatoes are roasted for a full meal. Position oven racks in upper and lower thirds of oven. Place Corned Beef Brisket in roasting pan; sprinkle garlic, contents of seasoning packet and peppercorns around and over brisket. Try frying shredded cabbage with chopped potatoes to get a crispy meal that cooks up quickly or boil cabbage leaves with Feel free to substitute red cabbage for the green cabbage.

Instructions to make Cabbage, Red Potatoes and Beef Sausage:
  1. have a stock pot for this recipie
  2. cut up cabbage, onions, peppers
  3. cut potatoes whatever size u like I personally do eighths
  4. take some butter melt it in pot, then add garlic, and cut up items and fry em till limp
  5. then put heat on med, add broth, potatoes, and cut up meat cover with liquids until everything is covered may need more or less.
  6. cover and keep on medium
  7. let boil until potatoes and cabbage are soft to your liking season as you like. Add red pepper flakes and some red hot too if you like.

Cabbage and potatoes pair well with ham, chicken, or corned beef. You can also fry up mashed potatoes and. This recipe for Crock-Pot Cabbage, Kielbasa Sausage and Potatoes is delicious, easy to make and frugal too. Cabbage, kielbasa sausage, potatoes and carrots are cooked for several hours in the slow cooker with a few other ingredients to make for a tasty dish that is full of flavor! Poach red potatoes in hot but not boiling water till tender, about a half hour.

So that’s going to wrap this up with this special food cabbage, red potatoes and beef sausage recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!