Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, garlic french baguette. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Garlic French baguette is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Garlic French baguette is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook garlic french baguette using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Garlic French baguette:
- Make ready 400 g softened butter
- Take 8 cloves peeled and crushed garlic
- Take 3 tbsp chopped parsley
- Make ready 2 French baguettes
- Get to taste Salt and pepper
Instructions to make Garlic French baguette:
- Mix 400 g softened butter, 8 peeled and crushed garlic cloves and 3 tbsp chopped parsley together in a bowl. Then season with salt and pepper.
- Take 2 French baguettes and slice into them at regular intervals along their lengths.
- Don't cut all the way through.
- Fill each pocket with 1 heaped tsp of garlic butter.
- If there is any left over, spread it over the top of the baguettes.
- Wrap each baguette in foil or saga cooking paper and place in the hot oven for 15-20 mins. Check thoroughly.
So that’s going to wrap this up for this special food garlic french baguette recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
