Left-over rice with vegs
Left-over rice with vegs

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, left-over rice with vegs. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Left-over rice with vegs is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Left-over rice with vegs is something which I have loved my entire life.

Your rice is already cooked so just leave aside. Cooking notes for egg fried rice. Try to use day-old rice: Fried rice is usually a dish that you make to repurpose the leftover cooked rice from the day before.

To get started with this recipe, we have to prepare a few components. You can have left-over rice with vegs using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Left-over rice with vegs:
  1. Prepare 2 cups rice cooked
  2. Take 250 g mushrooms
  3. Make ready 2 red pepper
  4. Prepare 2 green pepper
  5. Make ready 2 yellow pepper
  6. Take 1 medium onion
  7. Make ready 4 carrots
  8. Take 2 baby marrow
  9. Prepare 2 spoon oil
  10. Prepare 2 spoons water
  11. Prepare 1 satchet Benny spice
  12. Prepare 1 spoon butter

This recipe is made with leftover rice which is often found in house holds where in at night the rice is left and in the morning we can take this leftover. Looking for recipes for leftover rice? Cooked rice is combined with milk, sugar, and an egg and flavored with butter and vanilla in this quick stovetop. Although we weren't camera ready (just hungry), the premise and our DIY recipe is easy: Do it yourself Today we are going to make egg fried rice from the leftover rice of the night, which you will also like to eat and the rice of the night will not go waste.

Instructions to make Left-over rice with vegs:
  1. Your rice is already cooked so just leave aside
  2. Thinnely slice your vegetables excluding onion
  3. Chop your onion finely
  4. On a pan pour oil and water
  5. Add your vegetables And leave to steam
  6. Add Benny spice and stir
  7. After few minutes they will start to fry
  8. When they a bit crunchy add your rice and stir
  9. Add butter and mix
  10. Leave for few minutes and ready to serve

This dish is better than egg omelette, whenever you have left over rice at home, then make this dish. Veg tadka rice is tasty and healthy rice recipe. You can use left over rice to make veg tadka rice and make tasty rice recipe in very short time. You can enjoy this stir fry rice with a hot cup of tea or yougurt. Finally I leave it to sit over the pan it cooked in until it has dried out a little bit.

So that is going to wrap it up with this special food left-over rice with vegs recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!