Slow Cooker Roast Beef
Slow Cooker Roast Beef

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, slow cooker roast beef. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This easy slow cooker roast beef recipe with potatoes, rosemary, and carrots makes for an easy impressive dinner. Pour over beef broth and Worcestershire. Remove from slow cooker and let rest, then slice and serve with vegetables.

Slow Cooker Roast Beef is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Slow Cooker Roast Beef is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have slow cooker roast beef using 9 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Roast Beef:
  1. Take 1 roast (shoulder, rump, arm, whatever looks good to you!)
  2. Prepare 1/2 can Coca Cola
  3. Take 2 cubes Beef bouillon flavor
  4. Make ready 0.5-1 bag baby carrots
  5. Take 1-2 cans Irish potatoes
  6. Make ready 1-2 slices purple onion (break apart)
  7. Make ready Lawry's Seasoned Salt (cover meat & vegetables)
  8. Take Mrs. Dash Table Blend (cover meat & vegetables)
  9. Prepare Garlic Powder (cover meat & vegetables)

This recipe is gluten free and even. Ultimate Slow Cooker Pot Roast that leaves you with tender meat, vegetables and a built in gravy to enjoy them all with in Browning the beef in a pan before adding it to the slow cooker is a step I would not skip if even remotely possible. That crust is delicious and you. This one-pot slow cooker roast beef with veggies has a lovely, juicy beef brisket, with vibrant, al-dente green beans, flavour-packed buttered carrots, rustic creamy mashed potatoes and a thick meaty gravy.

Steps to make Slow Cooker Roast Beef:
  1. Remove roast from fridge and rinse
  2. Turn crock pot onto low then add the roast
  3. Cover bottom of crock pot with Coca Cola
  4. Add the beef cubes to the bottom of the crock pot (in the coke). One left of the roast and one on the right.
  5. Rinse needed amount of baby carrots and add them to the crock pot.
  6. Shake Lawry's, Mrs. Dash, and Garlic Powder over roast and even vegetables if needed.
  7. Cut 1-2 full slices of onion then break them apart over the roast.
  8. After about 3-4 hours, flip the roast. Make sure to move vegetables so the roast is flat on the bottom in the juice.
  9. Move some onions to sit on top of the roast. Scrap any potatoes that may have become stuck to the side.
  10. Reapply all 3 seasonings to the newly exposed roast (and vegetables if you like).
  11. Cook on low for around 6-7hours. Longer it cooks, the more tender it will become.
  12. Keep an eye on moisture and vegetables. If not enough juice is made by the roast, add some water. (Not so it covers the entire roast)

If you are after a traditional Roast Beef or even a Roast Pork then i have got you covered too. Heat canola oil in a large skillet over medium heat. If beef roast comes in netting or is tied, remove netting or strings. Warm frozen dinner rolls while the juices are thickening in the slow cooker. Cook frozen broccoli in the microwave, and the meal is ready in minutes.

So that is going to wrap it up for this exceptional food slow cooker roast beef recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!