My own concoction jollof rice
My own concoction jollof rice

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, my own concoction jollof rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

My own concoction jollof rice is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. My own concoction jollof rice is something that I have loved my whole life.

Parboil the rice, wash and allow the water to sieve. Add water to the pot, wash the smoked fish and debone it. Cut the fresh tomatoes and onions.

To begin with this particular recipe, we have to first prepare a few components. You can have my own concoction jollof rice using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My own concoction jollof rice:
  1. Make ready 2 cups rice
  2. Make ready 1 smoked fish
  3. Prepare Bone marrow
  4. Prepare 3 balls of fresh tomatoes
  5. Get Crayfish
  6. Make ready to taste Salt
  7. Get Dry pepper
  8. Take 1 blb Onions
  9. Get 2 cube Maggi

Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. The rice is cooked in a flavorful tomato and pepper purée; his version is vegan, and laced with chile heat. Native Jollof rice (concoction) - K's Cuisine.

Instructions to make My own concoction jollof rice:
  1. Parboil the rice, wash and allow the water to sieve.
  2. Add water to the pot, wash the smoked fish and debone it.
  3. Cut the fresh tomatoes and onions.
  4. Add the smoked fish, bone marrow,tomatoes and the onions to the pot of boiling water.
  5. Add Maggi, salt to taste. Then add the rice to the pot and cover to cook.
  6. As the water is drying up…add the crayfish…add little water again to cook properly.
  7. Your delicious concoction rice is ready.

As an Amazon Associate, I earn from qualifying purchases. Please read my Full Affiliates Disclosure here. Nigerian native jollof rice, Palm oil rice, concoction or call it whatever u may is a traditional rice dish that most Nigerians have eaten at one. Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice. This Party Jollof rice is quite easy to prepare and if you follow the basic recipe and the steps on this page , you can never go wrong.

So that’s going to wrap it up with this special food my own concoction jollof rice recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!