Pitch-black Bagels
Pitch-black Bagels

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pitch-black bagels. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pitch-black Bagels is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Pitch-black Bagels is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have pitch-black bagels using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pitch-black Bagels:
  1. Prepare 280 grams ✿Bread (strong) flour
  2. Take 20 grams ✿Cake flour
  3. Take 4 grams ✿Salt
  4. Take 10 grams ✿Sugar
  5. Prepare 4 grams ✿Instant dry yeast
  6. Get 15 grams ✿Black cocoa
  7. Get 180 grams ✿Water
  8. Take 40 grams White chocolate chip
  9. Prepare 2 tbsp Honey (for kettle boiling)
Steps to make Pitch-black Bagels:
  1. Knead all ✿ ingredients in a bowl for 10 minutes. Divide into 5 (or 3) portions. Let rest for 15 minutes.
  2. Roll out the dough as in the picture. Scatter the chocolate chips and roll up from the corner. Make sure to secure the seam well.
  3. Flatten one side and fold in the other end. Close the seam well!
  4. The hole in the center should be about 2 fingers wide.
  5. Let the dough rise for 30 minutes. (You could also use the dough rising setting on your oven.)
  6. Preheat the oven to 200℃. Boil water in a large pan or a frying pan. Mix in the honey to dissolve.
  7. The water should only be bubbling slightly! Do not boil vigorously!
  8. Boil the bagels, 15 seconds on each side. Drain, and bake in preheated oven for 15 minutes.

So that’s going to wrap it up with this special food pitch-black bagels recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!