Easy Chocolate Bagels
Easy Chocolate Bagels

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy chocolate bagels. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Easy Chocolate Bagels is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Easy Chocolate Bagels is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook easy chocolate bagels using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chocolate Bagels:
  1. Take 250 grams Bread (strong) flour
  2. Get 10 grams Pure cocoa powder
  3. Take 26 grams Sugar
  4. Get 8 grams Skim milk powder
  5. Prepare 5 grams Salt
  6. Take 3 grams Instant dry yeast
  7. Make ready 140 ml Water
Instructions to make Easy Chocolate Bagels:
  1. Put all ingredients into the bread machine to prepare the dough.
  2. Take the dough out when the kneading is done (before the first rising). Divide into 6 to 7 portions. Roll the dough up into balls, and let rest for 10 to 15 minutes. Do not let the dough rise in the bread machine.
  3. Punch out the air with the seams up. Roll into a cylinder.
  4. Stretch the dough until it's about 25cm long, then flatten the two ends with a rolling pin.
  5. Connect the two ends and make a ring-shape. Take care to secure the seams well. Place on top of individual pieces of parchment paper.
  6. Let the dough rise for 40 to 50 minutes (so that it's about 80% risen).
  7. Add 3 tablespoons of sugar (unlisted) into 200ml of water.
  8. In hot water, boil both sides of the bagel for 30 seconds each (this process is called "kettle boil"). I've written some notes on kettle boiling in Helpful Hints. The photo shows the bagels right after it's been kettle boiled.
  9. Preheat oven at 230℃. Lower to 210℃ after putting the dough inside. Bake for 12 to 13 minutes.

So that is going to wrap it up for this special food easy chocolate bagels recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!