Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vegetable stir fry. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegetable stir fry is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Vegetable stir fry is something which I have loved my entire life.
Stir frying is a quick and tasty to prepare a well-balanced meal. As long as you have a skillet or wok and the right kind of oil, you can experiment with any combination of vegetables. This vegetable stir fry is a blend of colorful veggies cooked in a sweet and savory honey garlic sauce.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegetable stir fry using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vegetable stir fry:
- Prepare 50 g yellow pepper
- Get As need olive oil
- Take 100 g green beans
- Make ready 100 g brocolli
- Get 100 g mushrooms
- Take 50 g baby marrow
- Prepare 50 ml stock (any flavour)
- Make ready To taste salt
- Make ready To taste pepper
- Get Handful baby spinach
- Make ready 15 ml chopped pickled piquante peppers
- Get Seeds
Find out how to stir fry vegetables with our vegetable sauté recipe and enjoy a deliciously colorful meal. Get a weeknight meal in minutes with this colorful, tasty and easy stir fry recipe. Reviews for: Photos of Frozen Vegetable Stir-Fry. Tips for Making the Dish Perfect Every Time.
Instructions to make Vegetable stir fry:
- Cut yellow pepper in strips. Fry in pan with a bit of olive oil.
- Slice brocolli in thin slices and green beans into thirds. Add to yellow peppers and continue frying.
- Slice mushrooms and add to pan. You can a bit of olive oil of needed.
- Cut baby marrow into strips and add to pan.
- Add hot stock and fry until vegetables reach your desired consistency. I like a bit of a crunch still. Season with salt and pepper.
- Serve on fresh baby spinach. Serve with chopped pickled piquante pepper and seeds.
Almost any vegetable can be stir-fried, and a successful stir-fry comes down to the density and moisture level of the vegetable. This vegetable stir-fry recipe comes together in no time! To turn this side dish into a complete meal This stir-fry is a flavor-packed side dish, or better yet, turn it into an entrée by serving it on cooked. This speedy veggie stir-fry is super easy to make, packed with vegetables and full of flavour. This Beef Vegetable Stir-Fry is one of those quick and easy dishes that you can throw together in minutes if you prepare properly ahead of time.
So that is going to wrap it up for this special food vegetable stir fry recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
