Blackcurrant jam
Blackcurrant jam

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, blackcurrant jam. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Blackcurrant jam is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Blackcurrant jam is something that I have loved my entire life.

If you don 't have a cooking thermometer, put a saucer in the freezer. Sterilise the jars you want to use. Blackcurrant jam is one of those things that you just can't find in stores.

To begin with this recipe, we must first prepare a few ingredients. You can cook blackcurrant jam using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Blackcurrant jam:
  1. Get 900 grams washed blackcurrants (stalks removed)
  2. Take 950 grams granulated sugar
  3. Prepare 600 ml water

Any blackcurrant jam recipe is real easy to make. There is so much pectin and flavour in blackcurrants that any blackcurrant jam reciep should set easily. This is a thick, rich, decadent jam that packs a punch. It's dense with the glorious flavour of blackcurrants, which spread thickly on toast.

Steps to make Blackcurrant jam:
  1. Boil fruit and water until a third of volume is reduced and fruit is soft. Do this slowly or the skins will toughen
  2. Remove from hob and add sugar. Let it dissolve and return to the heat
  3. Bring to a boil and simmer quickly to set.
  4. Pot in clean sterilised jars and lid while hot. Leave to cool.
  5. Label and date.

Spiced blackcurrant jam: Infuse a cinnamon stick and star anise in with the boiling jam. Try this luscious blackcurrant jam recipe from Jam, Jelly & Relish by Ghillie James. My great-grandmother Pom always made blackcurrant jam, and believed that a spoonful of jam, mixed with. This blackcurrant jam recipe packs a load of nutrients I bet you never even realized! Why REAL Blackcurrants (not Currants) Should be the Next Superfruit Craze and a Recipe for Blackcurrant.

So that is going to wrap it up with this exceptional food blackcurrant jam recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!