Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, angus burger bites with red onion jam & horseradish mayo. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
A quick five-ingredient sauce tops cheesy homemade burgers to make an easy, delicious dinner in no time. Serve with baked chips and blue cheese dip. Sauces, dips, dressings, and condiments from around the world.
Angus Burger Bites with Red Onion Jam & Horseradish Mayo is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Angus Burger Bites with Red Onion Jam & Horseradish Mayo is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook angus burger bites with red onion jam & horseradish mayo using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Angus Burger Bites with Red Onion Jam & Horseradish Mayo:
- Get 2 packages 240g mini beef burger patties
- Take 1 large carrot, shaved strips (with potato peeler)
- Prepare 2 medium tomatoes, halved and sliced
- Prepare 1 large French bread stick, sliced
- Prepare 1 (Red Onion Jam)
- Take 5 Red onions, thinly sliced
- Prepare 1 Olive oil for cooking
- Take 1 tbsp Balsamic vinegar
- Take 1 tsp Dried thyme
- Prepare 1 tbsp Blackberry jam
- Take 2 tsp Minced garlic
- Make ready 1 (Horseradish Mayo)
- Get 2 cup Whole egg mayo
- Prepare 2 tsp Mustard powder
- Get 2 tbsp Minced horseradish
- Make ready 3/4 cup Grated Parmesan
Watch this juicy masterpiece come to life and then give it a try yourself!. Gourmet Mustards, Dressings, Sauces, Dips, Jams & Jellies, Dessert Toppings. Enhanced with a vinegar-and-red-wine reduction—plus sugar, salt, and a bit of malic acid —our sweet, tangy, and bold Red Onion Jam is a suitable match for even the richest red meats and most-powerful cheeses. Try it atop a beef or veggie burger; serve it alongside your favorite steak.
Steps to make Angus Burger Bites with Red Onion Jam & Horseradish Mayo:
- Mix mayo ingredients together and set aside.
- In a large fry pan on medium heat, add butter, onion and garlic. Fry until softening.
- Add thyme, balsamic vinegar and jam. Cook until moisture evaporates and mixture begins to thicken. Season and set aside.
- Cut patties in half and fry until cooked both sides.
- Spread some mayo, a layer of onion jam, carrot, tomato and a mini patty and stick it in your gob! YUUUUM!
- Makes heaps- serve with potato gems.
Just before the burgers are done, top them with. Bacon Burger with Red Onion Jam & Roasted Garlic Herb Mayo - crispy bacon is incorporated into the ground beef before grilling. One heck of a tasty Then I cut it in small bacon-bit sized pieces and rendered most of the fat out of it before adding it to the ground beef. I then left the burger patties in. Caramelized onions are combined with balsamic vinegar and vegetable broth to make a wonderful onion jam.
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