Beef Stroganoff Over Buttered Noodles
Beef Stroganoff Over Buttered Noodles

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, beef stroganoff over buttered noodles. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

This beef stroganoff over buttered noodles makes a perfect dish for all occasions and it is relatively an easy dish to make. Meanwhile, cook the noodles in a large pot of boiling, salted water until tender. Serve the stroganoff over the noodles; garnish with more sour cream and chopped parsley.

Beef Stroganoff Over Buttered Noodles is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Beef Stroganoff Over Buttered Noodles is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook beef stroganoff over buttered noodles using 17 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Beef Stroganoff Over Buttered Noodles:
  1. Make ready 1-2 lbs beef chuck, cubed
  2. Get 1 carrot, roughly split
  3. Prepare 1 large onion, diced
  4. Make ready 5 cloves garlic, smashed
  5. Get 2 bay leaves
  6. Take 3 sprigs thyme or 1 Tbsp dried thyme
  7. Prepare 1 lb button mushrooms, sliced
  8. Make ready 2 cups water
  9. Make ready 1 Bou beef bouillon cube
  10. Make ready 1/8 cup sherry or brandy
  11. Prepare 2 Tbsp Worcestershire
  12. Get 1 Tbsp soy sauce
  13. Prepare 1/2 cup sour cream or Greek yogurt
  14. Prepare 2 Tbsp dijon mustard
  15. Get 4 Tbsp butter
  16. Take 1 lb egg noodles
  17. Get Parsley

Add the salt and pepper to taste. Beef stroganoff over buttered noodles recipes, articles and photos to love. Choose from hundreds of Beef stroganoff over buttered noodles recipes that you can cook easily and quickly. Prepare your ingredients and start cooking Beef stroganoff over buttered noodles today.

Steps to make Beef Stroganoff Over Buttered Noodles:
  1. Begin by prepping the ingredients
  2. Melt 2 Tbsp of butter in a pressure cooker on saute
  3. Add the carrot, onion, garlic, bay, and thyme to the pressure cooker and saute while you brown the beef
  4. Season the beef with about a Tbsp of salt and some pepper. In a large skillet over high heat with a little oil, brown the beef.
  5. When the beef begins to give up its liquid, add it to the pressure cooker with the vegetables, and add the sherry.
  6. Return the skillet to the high heat and add the mushrooms to brown.
  7. When the mushrooms are starting to sweat, add them to the pressure cooker.
  8. Add the water, beef bouillon, Worcestershire, and soy sauce
  9. Put the lid on the pressure cooker and cook on high for 30 minutes. Allow the pressure to naturally release. If doing this in a Dutch oven, increase the water to 3 cups total and place on low heat with the lid ajar and simmer for 2 hours or until the liquid is reduced by half.
  10. While the beef is cooking, mix the sour cream and mustard in a small bowl.
  11. When the pressure is released, remove the carrot and bay leaves, take a few ladles of the hot liquid and temper it into the sour cream mixture. Taste the beef for seasoning with salt.
  12. Boil the egg noodles in a pot, drain and toss with remaining 2 Tbsp of butter.
  13. Serve the stroganoff atop the noodles with a garnish of chopped parsley and an extra dollop of sour cream.

Enjoy discovering of new meals and food from the best Beef stroganoff over buttered noodles recipes selected by food lovers. As for beef stroganoff, it screams comfort food, especially when served over buttered noodles. I always have to beg Curtis to let me make this dish because he doesn't like mushrooms. When he finally says okay, fine, make it. I do a little happy dance and start cooking…otherwise he might take back his yes.

So that’s going to wrap this up for this special food beef stroganoff over buttered noodles recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!